Dinner in Malta in a series...

60.00

Matty Cremona

Year: 2021

Format: Hardback

Language: English

ISBN: 978-99932-7-844-3

In stock

Description

A journey into the food of Malta and its culinary traditions of cooking and eating with the over 70 historical recipes.

Additional information

Weight 200 g
Dimensions 19.5 × 20.5 cm
Format

Language

Year

2021

Pages

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